Every day at Great Bear Lodge you get plenty of opportunities to see bears. While we were there, our itinerary was breakfast, gear up, then bear spotting outing in the tinnies, lunch, post lunch mystery outing, early dinner, gear up, then back in the boats . We were really lucky that there was only one session where we didn’t see any bears. Though of course the first session, on the day that we arrived, was the only time we saw cubs – and it was also the only time we didn’t take a camera. The landscape is so beautiful, and I loved the inquisitive seals popping up their heads to see what was going on.
We arrived at Great Bear Lodge and after getting an initial briefing from owner Marg we checked out our rooms and the lodge interior. And in no time at all we were getting ready for our first outing. Pre-outing we had a bear safety briefing. No venturing off alone, stay on the floating lodge unless accompanied by a guide. No sudden moves, no loud noises. We were in not-quite-salmon-feeding season, so trips involve getting into tinnies and cruising the estuaries of Smith Inlet. This was both terrifying and exciting if you are an adventure wimp like me. There were only 10 guests during our stay, so it was two little boats heading out.
Bear spotting trips happen rain or shine, so it’s good to to have the right outfit. GBL has some serious gear for visitors – warm, camouflage onesie, oilskin pants and jacket, sou’wester (hat). Wear it all, if it’s raining you won’t feel a thing. So for the first trip out, after an early dinner, it was raining. We layered up, but decided not to take camera gear, not knowing what it might be like. Predictably, this was the only outing that we saw bear cubs. A magical experience and a great start to our bear lodge experience.
We had hoped for a clear day to experience the Angel. Down to the last morning, last chance – it was hazy but still beautiful.
A week in Tokyo is going so fast! Over the last couple of days we’ve checked out Ueno Park and surrounds, Shinjuku shopping, and a few of the local craft brew bars.
Ueno Park was in full cherry blossom frenzy, even though there was not much blossom actually out yet. People were picnicking and taking photos and having a good time regardless. A wonderful atmosphere. We detoured to Benten Hall, and on the way there was a kind of flea market and various street food stalls which was interesting viewing. We also stopped in at the Toshogu Shrine and Daibatsu before picking up some street food lunch – on the way to the fabulous Tokyo Museum. So much to see at the park and Museum, but we gave it a good try and enjoyed everything we saw. On the way home, we tried out the Irish Pub ‘World End’ and it’s sister venue, Towa. Towa has Japanese craft beer and soba noodles. I liked both places. World End was a trip back in time – punk music playing and the venue smoky and dark. Towa was much more sophisticated – with the added Tokyo element of trains rumbling over head every 5 minutes or so. We finished off the evening with a walk around some of the Ueno sidestreets. Venturing into some pachinko and slot machine venues was an experience – the volume was incredibly loud with music and machine noise, and the venues were busy, with young/old/male/female playing.
The Cherry Bloss PR icon for Ueno Park
Picnics under the buds
Daibutsu – where students pray for exam success
Love those okonomiyaki pancakes
Amazing hairpin from the fabulous Tokyo Museum collection. Go there.
A few of my favourite Singaporean things: yum cha at Tak Po (newly discovered); wandering around Chinatown; a visit to the Peranakan Museum; checking out some craft brews at Clarke Quay Brewerkz (where that afternoon torrential downpour doesn’t matter); dinner at The Blue Ginger Restaurant (Peranakan menu, good food and great service).
Tak Po in Chinatown – excellent yum cha start to the day
Stickers and grafitti near the Peranakan Museum
Brewerkz – best place to be in a rainstorm
V. v. helpful signage, Brewerkz
Chendol at The Blue Ginger Restaurant